(Joe and I just returned from a weekend in Switzerland. Since I also want to tell you my version of our trip, I'll post his update first and mine separately later).
Betsy & I had a lot of fun this past weekend in Switzerland. Despite the weather was cold (highs in -10sC,
lows in -20sC; or in English units highs in +10sF, lows in -10sF), we did a lot
of skiing. Betsy did mostly telemark
skiing on the groomed slopes (Betsy interjects: I most certainly did not ski corduroy the whole time!) at a very expansive resort called
Lenzerheide. Because of last year's
ankle twisting mishap, I stuck entirely to cross-country. While the main draw to this part of Switzerland is
the downhill skiing, the cross country trails were perfectly groomed every
morning. I managed to ski a total of
over 80km (50miles) in 3 days, including a full marathon in distance on
Saturday. While I was checking out the
valley, Betsy and some of her lab-mates were cutting up the slopes. They were adventurous enough to take a
gondola to the very peak. Up there they
took a few pictures of the spectacular view, before quickly descending out of
the wind. They also stopped into several
ski chalets for warm drinks and a chance to get out of the wind. Betsy even tried the “Scheymli-Pfleymli”
which is a Swiss favorite while skiing; it is weak coffee, with plum schnapps,
topped with whipped cream.
After the skiing, Betsy & I hung out with her lab group
and a collaborating lab group from Zürich. There were some games, lots of talking, and
several crates of beer for the 35 or so folks.
Meals were prepared by the other group, and the much smaller Tübingen
group did the clean-up –although a number of us helped with Pizza on Saturday
night.
We are now warming up in quiet Tübingen after warm showers,
hot drinks (tea & chocolate) and waiting for dinner which includes bread
baking in the oven. …speaking of which, I must go to tend.
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